Saturday, December 31, 2011

Hamburger Noodle Bake

  • 8 ounces egg noodles
  • 1 lb ground beef
  • 2 tsp garlic, minced
  • 1 tsp salt
  • 1 tsp sugar
  • 16 oz tomato sauce
  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1 tsp onion salt
  • 1 cup cheddar cheese, shredded


Brown ground beef in skillet and drain grease. Combine beef, garlic, salt, sugar and tomato sauce and simmer on low for 10 minutes. In a small bowl, blend cream cheese, sour cream, and onion salt. Boil noodles according to package directions, under-cooking by a minute & drain. In a greased 9X13 pan, lawyer noodles, cream cheese mixture, and meat sauce. Repeat. Sprinkle cheese on top. Bake 350 degrees for 40 minutes or until heated through.

This dish can be frozen ahead of time.  Follow directions as listed above but DO NOT BAKE. Cover with foil and freeze up to 3 months. To Serve: Thaw. Bake 350 for 40 minutes or until heated through.

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