Sunday, April 4, 2010

Fruit Salad

If you are looking for a delicious fruit salad, here is the recipe for you!  This fruit salad is light and flavorful with a great tasting sauce.  Perfect to take when you need a quick and simple dish for a special dinner an event.

2 red apples, cored and diced - (do not peel)
2 cans mandarin orange drained (do not keep juice)
1 med. jar marashino cherries, drained, (do not keep juice)
1 large can chunk pineapple, drained (reserve juice)
1 cup blueberries
1 cup pecans
1 small box vanilla instant pudding
4 tsp. Tang breakfast instant drink mix

Mix fruit together in a bowl.  Mix pinapple juice, pudding and Tang with a fork or wire whip until thick.  Pour over the above fruit and marinate overnight.  Just before serving cut up 2 bananas and mix in the pecans and stir gently to mix. 

2 comments:

Nancy Jacobs Basketmaster said...

This is perfect. Thanks, I'll be making it tonight for supper!
Blessings,
Nancy

Cathy said...

Oh, your recipes sound so good. Thank you.