These little pies are cute, delicious and full of big flavor!! They are perfect to snack on or to take to a fellowship.
1 3 oz cream cheese
3/4 stick butter
1/4 stick butter
3/4 c brown sugar
1/2 cup pecans
Mix cream cheese with 3/4 stick butter and flour. Spoon in greased mini muffin tins and shape into crust.
Mix 1/4 cup butter with brown sugar, egg and nuts. Fill muffin cups 1/2 to 3/4 way full. Bake at 350 for 20 minutes or until browned.