Saturday, October 17, 2009

Banana Bread

Everyone needs a good banana bread recipe to hold on to. This one is simple and delicious!

3 or 4 ripe bananas, smashed
1/3 cup melted butter
1 cup sugar (can easily reduce to 3/4 cup)
1 egg, beaten
1 teaspoon vanilla
1 teaspoon baking soda
Pinch of salt
1 1/2 cups of all-purpose flour

No need for a mixer for this recipe. Preheat the oven to 350°. With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. (Additional spices may be added - cinnamon, nutmeg or ground cloves for added flavor). Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.

This is a versatile recipe, can add walnuts, chocolate chips etc.

1 comment:

brian b. said...

Yum! I Love banana bread always a delight to bake and share with family!
Happy Holidays!