Friday, July 25, 2008

Sausage Casserole

This is an easy dish which my family loves. It is easy to adapt if you don't have all the right ingredients.

Brown 1 lb. pan sausage
add chopped garlic, onions and green peppers in with sausage.
drain and set aside
in baking pan add:
1 can cream of mushroom, chicken or celery soup
1 soup can water
1 chicken bouillon cube
1 cup rice
small jar red peppers
1 small can water chestnuts
cheddar cheese optional to sprinkle in
mix together and then add sausage mixture
Bake covered at 350 for 1 hour.

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